Simple Cocktail Lit’L Smokies

I hosted a Galantine’s Day happy hour which was so much fun! I made my unbelievable rice krispies and everyone was to bring a small charcuterie board, there was so much food and cute themed cocktails. My charcuterie board was equipped with this delicious bacon wrapped little smokies.

Ingredients:

• 1-14 ounce Lit’L Smokies package
• 1 pound of bacon (cut in thirds)
• 1-cup brown sugar

Instructions:

1. Wrap each Lit’L Smokie with one piece of bacon securing with a toothpick
2. Roll in brown sugar
3. Place in a flat layer on a baking sheet
4. Bake at 350 for 40-55 minutes until bacon is crispy
5. Place on platter and serve immediately!